|  “APFELKÜCHLEIN”,
A unique way to enjoy one or more apples! In this recipe, fresh
apples are sliced, covered in dough (consisting of milk, flour,
eggs, and salt), pan-fried, then dusted with powdered sugar. The
ideal dainty for a sweet-tooth.
“HASENÖHRCHEN“,
To savor and enjoy. “Hasenöhrchen” are a type of
sweet pasta formed in the shape of rabbit ears, filled with fruit
preserves and pan-fried. An absolute dream.
SOUTH TYROLIAN “KRAPFEN“ (JAM
DONUTS),,
Will knock you off your socks! Their shape is as multi-faceted as
their flavor. “Krapfen” are pastries in the style of
Grandma’s secret recipe, often filled with cranberry or blackberry
jam, etc. The sampling of “Krapfen” must not be left
out of your visit to South Tyrol.
 "TIRTLEN",
An unmistakable flavor, “Tirtlen” are pastries crafted
from potato dough, shaped in a flat circle. They are usually filled
with seasoned spinach, quark, or sauerkraut and fried in oil. We
recommend trying it immeadiately. Yummm.
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